Friday, I had cook my first fall bread it was this Apple Cinnamon Bread and I love it so much.
Ingredients
230 g Flour
140 g Sugar
5 g Baking powder
1 Sliced Apple
2 Eggs
1 Petit Suisse
85 g Butter
85 g Applesauce
1/2 Teaspoon Cinnamon
TOTAL ≈ 215 Kcal / 1 Slice
Preheat oven at 180° C.
Mix 150 g Flour with sugar, baking powder.
Mix and Add Applesauce, butter and Petit Suisse.
Add Eggs and the rest of Flour. Add Sliced Apple and Cinnamon.
40 minutes in oven.
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